Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby business, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for its exquisite-taste of kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days. TIP: If you like spicy food, don’t forget to add some cheongyanggochu (spicy red pepper)!
информация
- Subsidiary Facilities None
- Представительское меню Kalguksu Noodle Soup
- Дата открытия 1982
- Часы работы 09 00 21 Saturday 19
- Наличие парковки None
- Информация о бронировании Available
- День отдыха Sundays And Holidays
- Весы 1st Floor On The Groudn 15 Tables
- Количество мест 50 Seats
- Статус некурящего/курящего Every Section Is Non-smoking
- Меню угощений Kalguksu 5500 Won
- Номер лицензии 19950029090
расположение
Taepyungno 2-ga (street),Jung-gu in Seoul 69-3